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Nicholson-Jones Winery

  Cellar Arts Napa CuvĂ©e: A blend of Syrah, Cabernet Sauvignon, Cabernet Franc, Petite Verdot and Merlot. Incredibly integrated, offering notes of red currants, raspberry stems and peach pits blended seamlessly with milk chocolate powder and a friendly metallic minerality. A crushed, herbal red pepper ties it all together, with just the right amount of spice. Generously fleshy, the palate adds in juicy plums and chalky, textured tannins that run long through the smooth finish. A holistic, unified wine in all dimensions. Delicious now, and for years to come.
  Cabernet Sauvignon: Whipped black fruits, cedar planks and copper coins balance atop a sublime orange citrus. Give this wine some air to unlock cocoa, pistachio liqueur, young blackberries and creamy vanilla. Violets float through in the waning moments. Silky tannins melt into a lasting and focused finish. Intense and voluptuous, without any notion of intruding size or pushiness.
  Vin Ver'Ray Rutherford Cabernet Sauvignon: Expresses aromas of berry and tobacco giving way to flavors of red currant, black cherry and hints of vanilla. The long finish is coupled with strong yet yielding tannins. This full-bodied Napa Valley wine is fruit-forward and will age well, but can easily be enjoyed now. 390 cases produced.


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